![]() Generally, these days the produce is delivered directly from Toyosu, so it's just as fresh and delicious as ever.įollowing a decision by the Tokyo Metropolitan Government, the inner wholesale market at Tsukiji was closed on Octodue to its facilities being outdated and overcapacity. Seafood enthusiasts flock to taste high-quality Japanese seafood dishes including sashimi, sushi, seafood bowls (kaisendon), and more for breakfast or lunch. Many of the Tsukiji restaurants open early in the morning, kick-starting around 5:00 am. Tsukiji's Outer Market sits next to the former site of the wholesale market, and continues to buzz with wholesale vendors, retail stores, and restaurants. Yes, Tsukiji is still operating! The outer district of Tsukiji Fish Market is still in business and brimming with old-school charm. Wait, Does Tsukiji Fish Market Still Exist? This inner area was where wholesale purchases and the famous morning tuna auctions used to occur, but these now take place at Toyosu Fish Market. Originally divided by its inner and outer sections, the 2018 closure of Tsukiji’s “inner market” impacted the market's dynamic. However, in the last few years, Tsukiji Fish Market has been overshadowed by the opening of Tokyo’s bigger and more modern fish market site, Toyosu. Tsukiji Fish Market has been running since the 16th century (although only from its current site since 1935), and historically it was the largest fish market in the world-quite a claim to fame! ![]() Tsukiji Fish Market (Tokyo's Most Famous Fish Market)ĭespite major changes, Tsukiji remains the most famous fish market in Tokyo, and still has a reputation for being a top tourist attraction in the city. ![]() You’ll find a stop at a fish market in Tokyo a go-to activity in any guidebook, with good reason.ġ. It’s an opportunity to sample some of the best seafood and freshest produce, while learning about handcrafted utensils and tools at the same time. Plus, these Japanese seafood markets offer a fast-paced look at how locals, large-scale distributors, and skilled chefs shop for necessary supplies. And with specialty vendors and stalls lining the paths of any and all Tokyo fish markets, no matter which one you ultimately choose to explore, it’s guaranteed to be a full and rewarding time. It also makes for a nice contrast to the neon hustle and bustle of Tokyo’s shopping and entertainment districts. Why bother getting up at the crack of dawn? With the sea so deeply rooted in the country's history and cuisine, a visit to a Japanese fish market will add another dimension to your trip.įor an easy way to experience a Tokyo fish market, book a spot on a Tsukiji Fish Market and Sushi-Making Tour (they're popular). Visiting a Tokyo fish market is part of the experience of the city, especially for anyone who is serious about seafood (and also an early riser). Tokyo Fish Markets: What's All the Fuss About? For sushi lovers, here’s a quick guide to the three best Tokyo fish market locations to satisfy your seafood cravings.įirst, we’ll introduce you to Tsukiji as the most famous Tokyo fish market, Toyosu as the city’s newest and largest, and Adachi-one of the lesser-known fish markets in Tokyo that’s more of a low-key, local affair. Looking for the best fish markets in Japan? Tokyo is where you'll find some of the biggest and most popular options.
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